3/4 ounce demerara sugar syrup
1 1/2 ounce blended Irish whiskey
4 ounces coffee
freshly whipped cream
grated nutmeg
Add hot water to a gla** to warm it. Dump out the hot water. Add liquid ingredients to the pre-warmed gla** and stir. Top off with freshly whipped cream. Grate fresh nutmeg to garnish.